Dinner Selections





All dinners include: choice of one entree, choice of two sides,
choice of salad with three dressings, rolls & butter,
and iced tea, lemonade, and coffee.







Tier One:

Pit Roasted Pork
Marinated Beef

Marinated Chicken Tenders
BBQ Chicken Quarters
Grilled Chicken Breast
Chicken & Noodles

Beef & Noodles
Garlic Chicken Focaccia
Fried Chicken
Sliced Ham
Lasagna
Meat Lasagna

Veggie Lasagna
Cheese Ravioli
Manicotti
Stuffed Shells
Baked Spaghetti
Pasta with Sauces 




Tier Two:

Pork Wings
Pork Tenderloin                                   
Italian Seasoned Chicken

Colonial Stuffed Chicken           
Ham Loaf

Marinated Italian Chicken
Meatloaf 
Chicken Marsala                   
Chicken Parmesan
Baked Cod
Roasted Turkey
Pasta Station
BBQ Chicken Halves
Apple-Almond Stuffed Chicken
3 oz. Beef Medallions




Tier Three:

Stuffed Pork Chops
Chicken Cordon Bleu
Cranberry Stuffed Chicken Roll
Artichoke Parmesan Stuffed Chicken
Chicken Breast La Garde
 4 oz. Beef Medallion
Prime Rib
12 oz. T-bone Steak*
8, 10, 12 oz. New York Strrip*
Cornish Game Hen with Wild Rice
* Market Price will be determinded the week of the event.


Sides:

Asparagus
Baby Roasted Potatoes
Baked Beans
Baked Potato Bar
Baked Sweet Potato
Broccoli-Rice Casserole
Cheese Potatoes 

Corn Casserole
Corn on the Cob (in season)
French Fries
Green Beans Almondine
Kahiki Rice
Loaded Potato Casserole
Macaroni & Cheese

Mashed Sweet Potatoes
Parsley Potatoes
Scalloped Potatoes
Spinach Sweet Potato Bake
Steamed Baby Carrots
Steamed Broccoli
Stuffing

Sugar Snap Peas
Sweet Potato Casserole
Sweet Potato Fries
Vegetable Medley
White Rice
Whole Kernel Corn
Wild Rice



Additions:

Stationary Dinner Station:
Activie Dinner Station: This includes meat carving, pasta station with a person serving, & mashed potato bar

Additional Sides